Things To Do
in Al ‘Amādīyah

A small, traditional market where vendors sell fresh produce, nuts, cheeses and baked breads; ideal to taste seasonal fruit, pick up fresh flatbread and sample street snacks such as fried pastries and grilled skewers.

Early-morning spots where locals buy warm tandoori or saj bread; great for a simple breakfast and photographing daily life.

Dress modestly out of respect: covered shoulders and knees are recommended, especially for women in rural and religious settings. Conservative clothing helps avoid unwanted attention.

Warm hospitality is common — accept tea invitations when offered. Standard greetings include handshakes; wait for a woman to offer her hand first. Use polite local greetings when possible.

Always ask permission before photographing people, particularly women and religious sites. Respect refusals without pressuring.

Be respectful near shrines and during religious observances; avoid loud behavior and observe gender-segregated areas where indicated.

Tipping is appreciated but not mandatory; leave small amounts for guides and drivers (around 5–10%), and round up restaurant bills or leave small cash for good service.

Cash (Iraqi dinar) is king in Amadiya — small shops and markets accept cash only. Some larger hotels or restaurants in the Kurdistan Region accept credit cards, but ATMs are limited; carry sufficient cash for rural stays.

Mild temperatures, wildflowers on the slopes and ideal conditions for walking and photography; spring rains freshen the landscape but occasional muddy trails are possible.

Warm to hot daytime temperatures but cooler nights at elevation — plan outdoor activity for mornings and late afternoons; bring sun protection and water.

Pleasant weather with clear skies and comfortable walking conditions; harvest time brings lively market produce and colorful scenery.

Cold with possible snow and ice on higher trails; some rural roads or services may be reduced — warm clothing and sturdy footwear are essential.

A network of trails around the plateau offering short to moderate hikes with panoramic viewpoints and access to shepherding areas.

A circular walk descending to valley viewpoints and returning along terraces — good for landscape photography and village visits.

A popular scenic area in Duhok governorate reachable by car with short walks to the waterfall and picnic spots; busy on weekends but rewarding for nature lovers.

Longer hikes and ridgeline walks in the region offering wild landscapes, birdwatching and panoramic vistas; best done with local guidance.

Vegetarians can usually find vegetable dolma, lentil stews, fresh salads, eggs and cheeses; ask about meat stock in soups. Communicate needs clearly and opt for vegetable rice dishes or mezzes.

Vegan options are more limited but possible with salads, grilled vegetables, legumes and bread — verify butter or yogurt usage and stress no dairy when ordering.

Most meat served in the region is halal; local restaurants follow Muslim dietary practices, so pork is not available.

Ingredient labeling is rare — if you have severe allergies, carry translation cards and avoid street foods where cross-contamination is likely.