Sluis

Day Trips

Make the most of your day with our curated plans, packed with Sluis's hidden gems and unique experiences!

day 1
Arrival in Sluis
morning
:

Arrive in Sluis and check in at your chosen hotel or charming B&B. Take a short stroll around the historic market square to get acquainted with the medieval architecture. Stop at a local café for a freshly brewed coffee and a warm waffle.

afternoon
:

Explore the well preserved city walls and head up to the Belvedere Tower for panoramic views of the town and surrounding countryside. Visit the Sluis archaeological museum to learn about the city’s ancient origins. Wander through the quaint streets lined with boutique shops and local artisans.

evening
:

Dine at a canal side bistro serving fresh seafood from the nearby North Sea. After dinner, take a romantic twilight walk along the illuminated sluice gates. End the night with a local beer in one of the cozy pubs around the square.

day 2
Historic Center Exploration
morning
:

Begin your day with a guided walking tour of the historic center focusing on medieval landmarks and hidden courtyards. Admire the Gothic architecture of the Saint Nicholas Church and listen to local stories about its role in the town’s history. Pause for a mid morning snack at a family run bakery offering traditional pastries.

afternoon
:

Delve deeper into local culture at the Retranchement Waterline Museum to understand regional defense strategies. Take photographs of the charming canals and the iconic Vlieter complex. Later, visit a nearby art gallery showcasing contemporary works by Dutch and Flemish artists.

evening
:

Enjoy dinner at a traditional Zeeland restaurant sampling mussels in white wine sauce. Follow up with an evening ghost walk highlighting Sluis’s legends and folklore. Cap off the night with live folk music at a historic pub.

day 3
Market Day and Local Flavors
morning
:

Visit the bustling weekly market in the market square to sample fresh regional cheeses, breads, and Zeeland shellfish. Chat with local vendors to learn about the provenance of their artisanal products. Try a freshly shucked oyster paired with a crisp white wine from nearby vineyards.

afternoon
:

Join a hands on cooking demonstration where you’ll prepare a classic Zeeland stew using market produce. Learn tips for seasoning and presentation from the chef during this interactive session. Savor the dish you’ve prepared with fellow travelers under a shaded pergola.

evening
:

Head to a craft beer bar for a guided tasting of local brews and ales. Discover the brewing process and unique ingredients that give Zeeland beers their character. Relax by the canal as you sample a flight of chilled selections.

day 4
Coastal Retreat
morning
:

Drive or cycle to the nearby coastal village of Cadzand for a refreshing beach walk at low tide. Feel the sea breeze as you collect shells and admire the dunes. Stop at a beachfront café for a plate of smoked eel and a herbal tea.

afternoon
:

Try kite surfing or rent a stand up paddleboard to explore the shallow waters beyond the surf line. Enjoy a light lunch at a beach club terrace overlooking the North Sea. Spend some time sunbathing on the golden sands or strolling along the coastline.

evening
:

Return to Sluis for a seafood feast at a waterfront restaurant specializing in freshly caught cod and scallops. Toast to the day with a glass of chilled local Chardonnay. Take an after dinner walk under the stars along the coastal paths.

day 5
Day Trip to Bruges
morning
:

Catch an early bus or drive to Bruges and begin with a scenic canal cruise through the medieval heart of the city. Listen to the guide’s tales of knights, guilds, and historic trade routes. Disembark near the market square for a quick waffle snack from a street vendor.

afternoon
:

Climb the Belfry Tower for sweeping views of red tiled rooftops and winding canals. Explore the Groeninge Museum to admire masterpieces of Flemish art. Stroll down cobblestone lanes and peer into hidden courtyards dotted with horse drawn carriages.

evening
:

Dine beside the Dijver canal at a gezellig bistro serving hearty Flemish stew. Wander back through the fairy tale illuminated streets before heading to Sluis. Reflect on the day during the tranquil return journey.

day 6
Cycling the Polders
morning
:

Rent a bicycle and set off on a guided tour through the surrounding polders lined with dykes and windmills. Feel the open expanse of fields and waterways as you cycle along flat, well maintained paths. Stop at a scenic viewpoint for photos of grazing sheep and grazing cattle.

afternoon
:

Enjoy a picnic lunch by the Oostburgse Vaart canal, sampling local cheeses, cured meats, and crusty bread. Continue your ride to charming farm hamlets and watch traditional sheep shearing if available. Pause at a roadside café for an afternoon espresso and homemade biscuit.

evening
:

Return your bike in Sluis and reward yourself with a hearty meal at a rustic countryside inn. Order a generous plate of stamppot with bacon and onion, served with a frothy local brew. Unwind in the beer garden beneath the glow of lanterns.

day 7
Windmills and Museums
morning
:

Visit the restored De Vier Winden windmill on the outskirts of Sluis for a guided tour of its inner workings. Learn how wind power was harnessed for grinding grain and pumping water. Try your hand at turning one of the mill gears under the miller’s supervision.

afternoon
:

Drive to the Maritime Museum in Breskens to discover the region’s fishing heritage and naval history. Examine vintage fishing nets, model ships, and interactive exhibits. Head to a nearby coastal market to pick up smoked fish and sea salt souvenirs.

evening
:

Return to town for dinner at a canal side garden restaurant serving Zeeland oysters and shrimp croquettes. Enjoy live acoustic music as you dine beneath twinkling lights. Finish the evening with a digestif in a centuries old tavern.

day 8
Gastronomy Tour
morning
:

Visit a local cheese farm to watch cheesemaking demonstrations and sample fresh gouda varieties infused with herbs. Talk with the cheesemaker about traditional aging and molding techniques. Purchase a selection of wedges to enjoy throughout the day.

afternoon
:

Embark on an oyster farm excursion near Yerseke to learn about shellfish cultivation in the Oosterschelde. Shuck your own oysters under the guidance of a passionate farmer and taste them with a squeeze of lemon. Sip a glass of sparkling prosecco as you admire the tidal flats.

evening
:

Dine at a Michelin recommended restaurant in Sluis that focuses on seasonal Zeeland ingredients. Indulge in a multi course tasting menu showcasing local produce, seafood, and artisanal breads. Pair each course with expert wine selections for a memorable culinary finale.

day 9
Nature Reserve Adventure
morning
:

Head to the Zwin Nature Park on the Belgian border for a morning of birdwatching and mudflat hiking. Follow the raised boardwalks through salt marshes and reed beds while observing migratory birds. Visit the interactive visitor center to learn about local flora and fauna.

afternoon
:

Join a guided seal safari along the coastal edge to spot harbor seals and greylag geese. Bring binoculars for close up views and ask your guide about conservation efforts in the region. Enjoy a packed lunch on a sheltered beach while listening to seabird calls.

evening
:

Return to Sluis in time for dinner at a farm to table restaurant emphasizing organic produce. Share stories of wildlife encounters over a crisp salad drizzled with local rapeseed oil. Finish the day with a moonlit stroll through the old town.

day 10
Farewell to Sluis
morning
:

Take a final walk through the market square to browse for souvenirs such as local jams, cookies, and artisanal crafts. Stop at your favorite bakery for one last warm stroopwafel. Reflect on your journey as you wave to familiar shopkeepers.

afternoon
:

Check out of your accommodation and enjoy a light farewell lunch at a canal side café. Savor a bowl of hearty pea soup or a fresh salad topped with Zeeland mussels. Pack your bags and prepare for your onward journey with time to spare.

evening
:

Dine at an upscale brasserie to toast the end of your Sluis adventure with a flute of bubbly. Share highlights and memories over a decadent chocolate dessert. Head to the station or airport feeling fulfilled by your immersive ten day stay.

Discover Sluis

Read more in our Sluis 2025 Travel Guide.

Sluis Travel Guide