Things To Do
in Pau

Slow-cooked duck leg, crisp on the outside and tender inside — widely available in bistros and traditional restaurants around Pau.

Must-Try!

A comforting local-style garlic soup, often served in winter at small cafes and markets.

Classic poached chicken in broth with local herbs — a historical Béarn specialty you can find in traditional eateries.

Sweet and dry white wines from the nearby Jurançon appellation, perfect with local cheeses and seafood.

Central covered market offering fresh produce, cheeses, charcuterie, and prepared foods — a great spot to sample local products and pick up picnic supplies.

Weekday and weekend stalls around the historic center selling fresh bread, pastries and regional specialties; savory snacks and sandwiches available for a quick bite.

Always say 'Bonjour' (or 'Bonsoir' in the evening) on entering shops and when meeting people; use 'Monsieur' or 'Madame' for politeness.

Trying basic French phrases is appreciated; while many people speak some English, making an effort in French sets a positive tone.

Meals are relaxed affairs; avoid loudly criticizing food and keep hands visible on the table. It’s polite to wait until everyone is served before starting to eat.

Public behavior is relatively reserved; cheek-kissing (la bise) is common among friends and acquaintances but not expected with strangers.

Service is included (service compris) in restaurant bills by law, but leaving small change or rounding up for good service is appreciated. For taxis and hotel porters, small tips are customary for assistance.

Credit and debit cards (CB, Visa, Mastercard) are widely accepted; contactless payments and mobile wallets are common. Carry some cash for small markets, rural shops and remote areas where card machines may be unavailable.

Mild temperatures and blooming parks make it a lovely time for sightseeing and hiking; occasional rain — pack a light waterproof jacket and layers.

Warm, pleasant city weather and excellent conditions for mountain excursions; expect more tourists on weekends and pack sunscreen and a hat for hikes.

Crisp air and colorful foliage in parks and valleys; harvest season for local wines (Jurançon) and a quieter, atmospheric time to visit.

Chilly but often mild in the city; nearby ski resorts open and mountain roads can be snowy — check weather and bring warm layers if heading into the Pyrenees.

Main local airport with domestic flights and some European connections; about 10–15 minutes by car from the city center.

Smaller regional airport serving Lourdes and the Pyrenees, about a 45–60 minute drive from Pau; useful for regional flights and pilgrimage traffic.

Larger regional airport with more international and seasonal flights; roughly 1 to 1.5 hours' drive from Pau depending on traffic.

Major regional hub with extensive domestic and international connections; approximately 2 to 2.5 hours by car or train from Pau.

Longstanding residents who maintain regional traditions and cuisine; many families with deep roots in the area.

University of Pau and Pays de l'Adour brings a lively student demographic, contributing to cafés, bars and cultural events.

Pau attracts retirees for its mild climate and quality of life; there are also seasonal visitors and second-home owners, especially from elsewhere in France.

Visitors who come for mountain activities, regional gastronomy and short cultural breaks, increasing in peak summer and winter seasons.

Vegetarian options are available but less ubiquitous than in big cities; many restaurants will adapt dishes, and markets offer cheese, eggs, vegetables and breads for self-catered meals. Ask for 'sans viande' (without meat).

Vegan-specific options are limited but growing; look for salads, vegetable tarts (ask about butter), roasted vegetable plates, and cafés that list dairy-free milk for coffee. Communicate restrictions clearly in French when possible.

Gluten-free choices are increasingly common in restaurants; bakeries may not be gluten-free friendly. Explain 'sans gluten' and verify ingredients in sauces that may contain flour.

Dedicated halal or kosher restaurants are limited in Pau; larger supermarkets and specialty shops in the city offer some halal/kosher products — planning ahead is recommended.