Things To Do
in Isalo

A hearty stew made with zebu meat and a variety of local greens, often served with rice.

Must-Try!

Crushed cassava leaves cooked with pork or beef, delivering a rich and earthy flavor.

Tipping is appreciated but not mandatory; rounding up the bill or leaving 10% is common for good service.

Cash is the most widely accepted payment method, with local currency (Ariary) preferred. Credit cards may be accepted in larger establishments.

Expect heavy rains and occasional flooding. Trails may be slippery, but the vegetation is lush and vibrant.

Ideal for hiking with clear skies and pleasant temperatures. Wildlife is more active and visible during this time.

Temperatures can drop at night, so warm clothing is advisable. Daytime hiking is comfortable.

Temperatures rise, making hiking in the morning or late afternoon preferable to avoid midday heat.

This trail takes you through stunning canyons with views of endemic plant species and wildlife, perfect for nature lovers.

A more challenging hike that offers panoramic views of the surrounding landscape and opportunities to spot unique wildlife.

The Bara are the indigenous people of the region, known for their unique customs, traditions, and traditional zebu cattle herding.

An increasing number of both domestic and international tourists visit Isalo for its natural beauty and cultural heritage.

Soccer is extremely popular among the local population, with many informal games taking place in villages.

Rugby has a growing following in Madagascar, and local teams often compete in regional leagues.

While meat is a staple in Malagasy cuisine, many restaurants offer vegetarian options, including vegetable curries and salads.

Gluten-free options may be limited, but rice and vegetable dishes are widely available.