Behisatse
Day Trips
Make the most of your day with our curated plans, packed with Behisatse's hidden gems and unique experiences!
Touch down at Behisatse airstrip under a canopy of baobabs. A local guide greets you with a fragrant jasmine lei and explains the day’s plan. You sip freshly pressed coconut water as you take in views of the turquoise lagoon.
Check into your seaside eco-lodge built from local materials. Enjoy a leisurely stroll through the village market, sampling tropical fruits and handmade crafts. Visit the community center to learn about traditional weaving techniques.
Gather on the beach for a welcome dinner featuring grilled lobster and zebu skewers. Local musicians perform a heartfelt Malagasy folk concert under the stars. Drift off to sleep to the gentle rhythm of ocean waves.
Set out at dawn aboard a traditional pirogue, skimming glassy waters toward hidden coves. Seabirds wheel overhead and dolphins play in your wake. The rising sun turns the bay into a palette of gold and blue.
Anchor near a deserted sandbar and enjoy a picnic of spiced crab cakes and papaya salad. Wade into shallow lagoons to observe starfish and juvenile rays. Your guide shares tales of ancient Malagasy seafarers.
Return to Behisatse as the orange sun sinks beyond the horizon. Relish a beachfront barbecue with fresh catch and grilled plantains. Cap the night with storytelling around a driftwood bonfire.
Begin the day with a hearty breakfast of cassava pancakes and banana jam. Venture into dense rainforest where shafts of light pierce the canopy. Listen for the calls of chattering parrots and chameleons high above.
Follow a misty trail under towering ebony and rosewood trees toward a hidden waterfall. Wade into the cool plunge pool as moss-draped rocks glisten. Your guide points out medicinal plants used by local healers.
Back at camp, enjoy a smoky fire cookout featuring root vegetable skewers. Share laughter over glasses of homemade palm wine. Drift off to the soft chorus of cicadas and crickets.
Travel upriver to Ampatakay, a riverside village where wooden canoes line the banks. Greet your host family with a warm embrace and join them for breakfast of rice porridge and sweet tea. Learn basic Malagasy phrases over steaming bowls.
Join local women in weaving raffia mats and preparing cassava pastries for afternoon tea. Children giggle as you try on traditional indigo garments and dance to xylophone rhythms. You help plant yams in a village garden.
Share stories around a lantern-lit courtyard as elders recount ancestral legends. Feast on a hearty stew of taro and fish from the river. Drift to sleep in a wooden bungalow lulled by the river’s gentle murmur.
Hop into a dugout canoe to enter the mangrove labyrinth at first light. Mist clings to twisted roots as herons and kingfishers dart overhead. Your guide teaches you to spot elusive pygmy falcons among the branches.
Scan the canopy for rare endemic species like the red-tailed tropicbird and Madagascar teal. Drift silently past orchids blooming on trunks thick with epiphytes. Stop for a picnic of grilled tilapia and mango slices on a sandy bank.
Settle into a floating bungalow and dine on spicy fish stew under a coral-streaked sky. Lanterns glow as you watch fireflies flicker above the water. Fall asleep to the soft slap of water against the hull.
Take an early boat to Nosy Be and marvel at the sunrise on open water. Slip into crystal-clear seas to explore coral gardens alive with clownfish and moray eels. A sea turtle glides gracefully overhead.
Swim among schools of rainbow parrotfish and watch rays glide along sandy bottoms. Pause for a beachside lunch of coconut curry shrimp and fresh pineapple. Wander the shoreline collecting odd shells and sea glass.
Return to Behisatse for a beach barbecue under swaying palms. Local dancers perform energetic sakalava routines and invite you to join. Cozy up by a tiki torch and listen to waves serenade the night.
Meet caretakers at dawn to feed rescued sifakas and ring-tailed lemurs. Watch them leap between branches in a shaded rainforest enclosure. Learn about onsite breeding and rewilding programs.
Participate in a habitat enrichment activity, hiding fruit in bamboo feeders. Observe a conservation lecture on the threats of deforestation and poaching. Stroll a shaded trail to spot endemic orchids and chameleons.
On the way back, stop at a riverside clearing to watch fireflies dance in the mangroves. Savor a picnic of sweet potato cakes and passionfruit juice. Return to your lodge under a blanket of southern stars.
Drive into rolling hills and wander through emerald rice terraces carved by generations of farmers. Pause to take photos of terraced fields that glow in morning light. A farmer offers you a taste of freshly harvested rice straight from the husk.
Visit a highland smithy to see traditional ironwork and sample wild honey from cliffside hives. Share a meal of millet flatbread and vegetable curry on a woven mat in a family home. Children teach you a folk song over steaming cups of ginger tea.
Share a hearty porridge dinner with villagers around a communal hearth. A storyteller recites epic tales by the flicker of candlelight. Fall asleep to the comforting scent of wood smoke and distant night birds.
Enjoy a leisurely breakfast and a stroll through your lodge’s spice garden. Breathe in the scents of vanilla orchids, cinnamon bark, and nutmeg trees. Capture hummingbirds sipping nectar among the blooms.
Board a traditional pirogue and drift along the broad Betsiboka River, its waters tinted rose by laterite sediments. Watch flocks of flamingos alight on sandbanks and crocodiles bask in the sun. Sip chilled palm wine as you glide past red-cliff shores.
Toast to your journey as rippling water reflects blazing sunset hues. Enjoy a gourmet riverside picnic with local cheeses, cured fish, and fresh bread. Return by torchlight, guided by flickering lanterns back to Behisatse.
Stroll through Behisatse’s bustling market to pick up vanilla pods, woven baskets, and spicy harissa paste. Chat with artisans about their woodcarving techniques and mandarin traders about seasonal fruits. Sample sweet lychees and spicy achard.
Enjoy a farewell lunch of vanilla-spiced chicken and coconut rice at a seaside café. Fit in a last-minute snorkeling session just offshore to say goodbye to the colorful reef fish. Return to your lodge for packing and final photos on the deck.
Bid your guide and host family goodbye at the airstrip under a sky streaked with golden clouds. Reflect on ten days of wild beauty, cultural discovery, and lifelong friendships formed. Board your flight home with a heart full of Malagasy memories.