Things To Do
in Dacheng

Whole locally caught fish simply grilled with soy and aromatics; best at small seaside restaurants or fish harbors.

Must-Try!

Shellfish steamed or made into clear soups that showcase fresh seafood—find them at coastal eateries and seafood stalls.

A Taiwanese classic available at local night markets and street vendors—crispy edges, soft center, topped with savory sauce.

Comfort food of braised pork over rice served with local pickles; ubiquitous and inexpensive at small shops.

Dress modestly at temples, avoid loud behavior, and follow signs for photography restrictions. Remove hats and speak quietly during rituals.

Many homes ask visitors to remove shoes—follow hosts' cues and wear clean socks if possible.

Be polite and patient in queues; local people value courteous behavior, and a simple 'thank you' or nod goes a long way.

Basic Mandarin or Taiwanese (Hokkien) phrases are appreciated; attempt greetings and always be respectful when interacting with elders.

Tipping is not customary in Taiwan; small personal gestures of thanks are appreciated but not expected. High-end hotels or tour guides may appreciate modest tips, but service charges sometimes appear on bills in larger establishments.

Cash (NTD) is widely used in rural Dacheng, especially at markets and small shops. Mobile payments (LINE Pay, JKoPay) and contactless credit cards are increasingly accepted in larger businesses and nearby towns—carry cash for remote or family-run places.

Mild temperatures and blooming fields; good for bird migration and comfortable cycling. Expect occasional rain showers and emerging agricultural activity.

Hot, humid and prone to heavy rains and typhoons (June–September). Early mornings and evenings are best for outdoor activities; carry sun protection and plan around storm forecasts.

Generally pleasant with lower humidity and clear skies—one of the best times for photography, cycling and seafood seasons after summer storms.

Mild and cooler (especially at night), drier conditions and clear days—still suitable for outdoor activities but bring a light jacket for evenings.

Flat, easy trails along the wetlands and salt pans—ideal for birdwatching and gentle walks with interpretive signs in some sections.

Near Changhua city, these trails offer moderate climbs, panoramic views of the plain and the large Buddha statue viewpoint—good for sunset photography.

Combine town exploration with short coastal walks and heritage trails around Lukang, featuring temples, old streets and seaside views.

Nearby wetlands with boardwalks and observation points—excellent for low-effort hikes and wildlife observation, especially during migratory seasons.

Vegetarian options exist but are more limited in rural Dacheng; order vegetable-based noodle or rice dishes, tofu dishes and temple-style vegetarian meals if available. Bring a Chinese note explaining "I do not eat meat, fish or lard" (我不吃肉、魚和豬油) to show vendors.

Vegan options are rarer; seek out dedicated vegetarian restaurants in nearby larger towns or buy fresh produce at markets. Confirm ingredients because many broths use seafood or pork.

Rice-based foods are common and relatively safe, but soy sauce (contains wheat) is frequently used; ask about sauces and request no soy sauce when possible.

Seafood is central to local cuisine—if you are allergic, communicate clearly and avoid cross-contamination in small kitchens; carry medication or epinephrine if prescribed.