Muriedas

Day Trips

Start your morning with a leisurely arrival at Muriedas and check into a cozy local accommodation. Fuel up with churros and coffee at a nearby café. Wander along the banks of the Saja River to admire the tranquil scenery.

Head to the historic center to explore local artisan shops and visit the Church of Santa Cruz. Sample traditional Cantabrian cheeses and cured meats at the municipal market. Enjoy a light outdoor tapas lunch under the shade of plane trees.

Dine at a family-run sidrería to taste authentic cider and hearty stews. Take a relaxed evening stroll through the Plaza del Ayuntamiento. End the night with a glass of local txakoli by the riverside.

Catch the commuter train or bus to Santander for a scenic 15-minute ride. Begin with a visit to the Palacio de la Magdalena and its panoramic coastal views. Stop for café con leche at a beachfront café on Playa del Sardinero.

Explore the Centro Botín art center and wander through its avant-garde galleries. Cross the gardens of Pereda and shop for local crafts in nearby boutiques. Savor fresh seafood at a bistro overlooking the marina.

Attend a live performance or a classical concert at Teatro Casyc. Dine on paella and Cantabrian anchovies at a waterfront restaurant. Conclude with a moonlit walk along the promenade at Playa de Los Peligros.

Set out early for a 45-minute drive to Parque de la Naturaleza de Cabárceno. Observe free-roaming bears, elephants, and Iberian lynx in expansive habitats. Enjoy a picnic breakfast surrounded by lush greenery.

Ride the park’s eco-friendly cable car for aerial views of the rugged landscape. Learn about conservation programs at the visitor center. Refuel with regional empanadas and natural juices at a roadside stand.

Return to Muriedas and relax at your accommodation’s terrace garden. Sample a regional cider flight paired with local tapas. Reflect on the day’s wildlife encounters under a starry Cantabrian sky.

Take a scenic drive westward to the charming town of Comillas. Tour the whimsical Capricho de Gaudí and admire its colorful mosaics. Enjoy a light breakfast of sobaos pasiegos at a street-side café.

Wander through Comillas’ medieval streets and visit the Archivo de Indianos museum. Have a seaside lunch of grilled fish at a portside restaurant. Stroll along Playa de Comillas to take in the rugged coastline.

Return to Muriedas and freshen up for dinner. Indulge in local cocido montañés soup at a traditional tavern. Unwind with a nightcap of Orujo in a cozy bar.

Catch an early bus to Laredo for a day by the sea. Walk along Playa de la Salvé’s golden sands at sunrise. Enjoy coffee and bollería at a beachfront café.

Explore the historic old town, visiting the Basilica de Santa María de la Asunción. Sample anchovy pintxos and fresh oysters at the port market. Relax on the beach or rent a paddleboard for a fun water activity.

Stay for sunset as it bathes the bay in golden light. Dine at a Michelin-recommended restaurant specializing in Cantabrian seafood. End the evening with a leisurely stroll through the illuminated promenade.

Drive to Castro Urdiales and start with a seaside breakfast near the medieval castle. Visit the Gothic-style Santa María de la Asunción church. Explore the fishermen’s quarter and peer into hidden coves.

Climb the lighthouse for panoramic views of the Bay of Biscay. Taste freshly caught anchovies and tapas at a waterfront bar. Walk along the rocky shore and watch local anglers at work.

Return to Muriedas for a relaxing evening. Feast on grilled meats and seasonal vegetables at a rustic mesón. Sample local desserts like sobao and quesada pasiega with sweet cider.

Depart early for a full-day excursion to Picos de Europa National Park. Stop at scenic overlooks for coffee and pastries en route. Begin a guided hike through rugged mountain trails.

Pause at a mountain refuge for a hearty Cantabrian stew and artisan cheese tasting. Continue your trek to alpine meadows dotted with wildflowers. Photograph dramatic limestone peaks reflected in crystal-clear streams.

Head back to Muriedas and unwind after a day of high-altitude adventure. Enjoy a simple dinner of grilled vegetables and local sausages. Relax in a warm bath and recount the day’s mountain vistas.

Visit a nearby organic farm for a guided cheese-making demonstration. Sample fresh goat and sheep cheeses with a drizzle of local honey. Sip freshly brewed herbal tea from a greenhouse garden.

Head to a Cantabrian winery for a tour and tasting session. Learn about ancestral winemaking methods and oak barrel aging. Pair white and red wines with artisanal breads and cold cuts.

Return home for a cooking class focusing on hearty regional dishes like cocido and marmita. Prepare your own meal under the guidance of a local chef. Share dinner with new friends while enjoying stories of Cantabrian food culture.

Drive to Saja-Besaya Natural Park for a morning of outdoor sports. Begin with a guided mountain biking route through forest trails. Stop for an energizing snack of fruit and nuts by a riverside.

Switch to kayaking on the besaya River and enjoy serene water views. Picnic on the riverbank with Spanish tortilla and crusty bread. Continue with a short rock-climbing session on limestone crags.

Return to Muriedas and soothe tired muscles with a spa session. Savor a healthy dinner of grilled fish, seasonal salad, and local bread. Unwind with herbal liqueur and soft music in the hotel lounge.

Spend your final morning at the Cantabrian Museum in Santander. Discover prehistoric art, medieval relics, and maritime exhibits. Grab a quick café y tostada at the museum café.

Take a scenic train ride back to Muriedas to collect luggage. Enjoy a farewell lunch featuring grilled meats, peppers, and local wine. Stroll one last time through the Saja River promenade.

Head to the airport or train station for your departure. Reflect on your 10-day Cantabrian journey while sipping a final glass of cider. Plan your return as the sun sets on the Bay of Biscay.