Things To Do
in Burauen

A sweet Leyte specialty made from mashed taro (gabi), coconut milk and sugar, cooked in halved coconut shells — often sold at markets and pasalubong stores.

Must-Try!

Sticky rice cake flavored with cocoa and coconut milk, wrapped in banana leaves — commonly available at bakeries and roadside sellers.

Visayan-style ceviche: fresh raw fish marinated in vinegar, citrus, ginger and chilies — best tried at seaside stalls or markets when fish is ultra-fresh.

Hot and dry; temperatures peak in April and May. Ideal for outdoor exploration early morning or late afternoon to avoid midday heat; bring sun protection and stay hydrated.

Frequent rains and occasional severe storms or typhoons. Plan flexible itineraries, monitor weather advisories and avoid river crossings and low-lying roads during heavy rain.

Milder temperatures and lower humidity make this a comfortable time to visit; evenings can be pleasantly cool for the area. This season is popular for local festivals and fiestas.

Short local trail up a nearby barangay ridge with panoramic views of surrounding farmland and distant peaks; suitable for half-day hikes.

An easy walk that follows rural tracks beside irrigation channels and small rivers, passing through rice paddies and small waterfalls during the wet season.

A guided walk through secondary forest to community-owned springs and pools — great for nature lovers and swimming on hot days.

The main commercial airport serving eastern Leyte and Tacloban City; about a 1.5–3 hour drive from Burauen depending on roads and traffic. Regular flights connect to Manila and Cebu.

Regional airport closest to western Leyte; service levels vary and may be limited. Ormoc is a shorter drive from some parts of Leyte and can be useful if flights are available.

Major hub for central Philippines with many domestic and international connections; a longer (ferry + land or direct flight) transfer to Burauen but useful if coming from Cebu or beyond.

Most residents speak Cebuano or local Visayan dialects; Filipino (Tagalog) and some English are also understood.

A large portion of the population is involved in agriculture — rice, root crops and small-scale fishing — which shapes daily rhythms and local economy.

Many households have members working in larger cities or abroad; remittances contribute to the local economy and influence social ties.

By far the most popular sport — expect pickup games at the town court and strong local interest in professional leagues.

Common recreational sport, especially during school and community events.

A popular pastime in small towns with local pool halls and street-side tables.

Vegetarian options exist but are limited; request vegetable stews, fried rice with vegetables, and local salads. Bring snacks for remote outings and learn to say you don’t eat meat when ordering ('Hindi ako kumakain ng karne').

More challenging — coconut-based dishes and plain rice are safe, but check sauces and seasonings. Pack specialty items or plan visits to larger towns for more choices.

There are few certified Halal outlets in small Leyte towns. Seafood and vegetable dishes are generally fine, but ask about preparation methods; larger cities like Tacloban have more options.