Things To Do
in Guiguinto

Rows of colorful flowers, ornamental plants and greenhouse setups make for great close-ups and lifestyle photos; best light early morning or late afternoon.

Bustling market scenes, colorful produce stalls and local vendors provide candid street photography opportunities.

Capture local architecture, church facades and community life around the municipal hall and church grounds, especially during fiestas and processions.

Open fields and rural backroads at sunrise/sunset offer wide landscapes and golden-hour shots; seasons affect color and texture of fields.

Vibrant morning market for fresh produce, seafood brought in from neighboring provinces, local kakanin stalls and simple turo-turo eateries where you point at dishes to eat.

Look for skewered meats, fish balls, banana cue and other Filipino street snacks near schools and transport hubs in the afternoons and evenings.

Show deference to older people—greet them politely and use respectful language. A simple 'po' and 'opo' are appreciated in conversations.

When visiting churches or religious events, dress modestly—cover shoulders and do not wear revealing clothing.

Filipinos are generally warm and hospitable—smiles and friendly small talk go a long way. Accepting invitations for simple refreshments is a polite gesture.

Avoid loud or confrontational behavior in public. Bargaining is common in markets, but remain polite and friendly when negotiating prices.

Tipping is appreciated but not mandatory. For sit-down restaurants, rounding up the bill or leaving 5–10% for good service is common. Small tips (a few PHP) for tricycle drivers, porters and hotel staff are welcome but not expected.

Cash (Philippine peso) is king—small vendors and tricycle drivers accept cash only. Major restaurants, supermarkets and some hotels accept credit/debit cards and mobile payments, but always carry cash for markets and street food. ATMs are available in town and nearby urban centers.

The main international gateway in Manila, roughly 45–60 km south depending on route and traffic. Accessible by car, buses or shuttle services; allow significant travel time during peak traffic.

Located in Pampanga, about 80–100 km northwest—useful for some domestic and international flights. Travel time varies; accessible by car or bus services heading north from Bulacan.

Vegetarian options are available but limited; order vegetable dishes, vegetable stews, sautéed greens and tofu dishes at carinderias. Always confirm if fish sauce (patis) or meat broths are used; ask for dishes without fish/shrimp sauce.

More challenging—many Filipino dishes include fish sauce, shrimp paste or meat stock. Buy fresh fruits, vegetable sides, and rice from markets, and ask cooks to prepare plain vegetables and rice without animal products.

Rice is the staple so many meals are naturally gluten-free; however, watch for soy sauce (contains wheat) and processed snacks. Request tamari or ask for no soy sauce when possible.

Guiguinto has limited certified Halal restaurants; seek out eateries that serve plain grilled seafood or vegetarian options and verify meat sourcing if Halal is required. Major nearby towns and malls in Bulacan/Metro Manila have certified Halal options.