Things To Do
in Longzhou

A communal pot of river fish cooked with local herbs, chiles and sour bamboo shoots—served at riverside restaurants and family eateries.

Must-Try!

Glutinous rice often mixed with meat or beans, steamed or grilled in banana leaf—found at markets and street stalls for breakfast or snack.

Locally pickled mustard greens and bamboo shoots served with rice or in soups; a signature tangy flavor in local cooking.

Chilled or room-temperature rice noodle preparations with savory sauces, minced pork or tofu and pickled vegetables—great on warm days.

The daily wet market where you can sample breakfast rice noodles, steamed buns, sticky rice snacks and freshly grilled river fish; ideal for trying local sweets and preserved products.

A lively evening area near the border-trade quarter with skewers, fried snacks, and cross-border specialty stalls reflecting Vietnamese-influenced flavors.

Show deference to older people in conversation and seating. Public displays of impatience are frowned upon.

Always ask permission before photographing people, especially in ethnic minority villages; a small gift or polite conversation helps.

Remove shoes when entering private homes and some guesthouses or homestays—follow hosts' cues.

Avoid direct confrontation or public criticism; polite, indirect language and humility are valued.

Tipping is not customary in small-town China; it may be appreciated at tourist-oriented establishments but is generally not expected. For exceptional service, a small tip or rounding up is fine.

Cash (CNY) is widely used in markets and small restaurants. Mobile payments (WeChat Pay and Alipay) are increasingly common—however, foreign cards and mobile wallets may not always work. Carry some cash and a UnionPay or Visa/Mastercard for larger hotels and travel services.

Hot, humid and rainy with frequent afternoon thunderstorms (June–August). Expect lush green landscapes and high humidity—carry light rain gear, insect repellent and stay hydrated.

September–November offers cooler, drier weather and clearer skies—one of the best times for hiking, photography and outdoor activities.

December–February is mild compared with northern China but can be cool and damp; bring a light jacket for evenings. Few tourists and lower prices make it peaceful for cultural visits.

March–May brings warming temperatures and the start of the rainy season; farmland turns green and festivals may occur—be prepared for occasional showers.

Short ridge hikes near Longzhou offering panoramic views of rice terraces, river bends and limestone towers—suitable for half-day outings.

Easy walks along the riverbanks passing fishing communities, paddy fields and small groves—good for birdwatching and sunset photography.

Circuit walks and lookout paths around the falls providing multiple viewpoints; combine with riverboat rides and forest paths for a fuller day trip.

A network of trails connecting nearby Zhuang and Yao villages through terraced fields and minor forest tracks—best experienced with a local guide to learn about customs and landmarks.