Things To Do
in Canelinha

Grilled meats cooked on skewers or a barbecue—widely available at churrascarias and local restaurants; try picanha (rump cap) and regional sides like farofa.

Must-Try!

Polenta, stews and slow-cooked meats reflect Italian and Portuguese farmhouse cooking; family restaurants and ‘restaurantes coloniais’ are good places to try them.

When you visit the nearby coastal towns, look for shrimp, fish stews and fried fish prepared in regional styles at seaside restaurants.

People commonly greet with a firm handshake; friends and acquaintances may exchange one or two cheek kisses. Use 'bom dia' (good morning), 'boa tarde' (good afternoon) and 'boa noite' (good evening).

Polite small talk is valued—ask about family or local life before diving into business. Saying 'por favor' and 'obrigado/obrigada' is expected and appreciated.

Dress is generally casual in town but modest; remove shoes in some private homes if requested. Respect local religious and community events.

Short to moderate hike through pasture and native trees leading to a viewpoint with panoramic views of the countryside and distant coast.

A pleasant trail along a local stream that ends at a small waterfall and natural pools—good for cooling off in warmer months.

A shaded walk through Atlantic Forest fragments useful for birdwatching and learning about local flora; suitable for families and casual hikers.

Largest nearby airport serving domestic and some international flights; approximately 50–80 km depending on route — reachable by car or bus in around 1–1.5 hours.

Regional airport near Itajaí and Balneário Camboriú with domestic connections; similar driving time and convenient for access to northern parts of the coast.

Serves the Joinville region with domestic flights and is another option if traveling from the north — expect a 1–2 hour drive depending on traffic.

Canelinha is home to families involved in agriculture, small industry and local commerce—community-oriented and family-centered.

Like many parts of Santa Catarina, the population includes descendants of Portuguese (Azorean), German and Italian immigrants, reflected in cultural traditions and cuisine.

Residents who work in nearby towns or run small manufacturing, services and tourism-related businesses.

The most popular sport—played and watched at amateur and youth levels in town and regionally passionate among locals.

Indoor sports are common in community centers and schools; local teams and recreational games are frequent.

When visiting the coast, surfing, beach volleyball and paddle sports are popular with locals and visitors.

Vegetarian options exist but are more limited in small towns; seek out salads, polenta, pastas and vegetable stews at restaurants, and ask for 'sem carne' (without meat). Larger supermarkets and padarias offer breads and cheese; consider visiting nearby larger towns for more vegan/vegetarian-focused restaurants.

Pure vegan options are less common; carry snacks and check markets for fresh fruit and legumes. Communicate dietary needs clearly ('sou vegano/vegana') and request oil-only preparation where possible.

Awareness of gluten-free needs is growing but not guaranteed; bring staples or ask bakeries about corn or rice-based alternatives ('sem glúten' may not always be available).