Things To Do
in São João do Manhuaçu

A classic Minas dish of beans, cassava flour, sausage, and bacon, often served with rice and collard greens.

Must-Try!

Cheese-filled pão de queijo, a quintessential Brazilian snack popular for breakfast or an afternoon bite.

Soft, creamy Minas cheese often paired with bread or guava jelly; look for local dairy cooperatives.

Sweet milk caramel paired with cheese; a traditional Minas dessert often found in dairies.

A bustling market where you can try fresh cheeses, breads, coffee, and regional fruits.

Saturday street markets with fruit stands, roasted corn, pastel, and local snacks.

In restaurants, a 5-10% tip is appreciated if service is good; check if a service charge is included.

Cash (reais) and cards are widely accepted; local Pix payments increasingly common; some small vendors may prefer cash.

Dec-Feb sees hot days with frequent thunderstorms in the late afternoon; stay hydrated and carry a light rain jacket.

Mar-May brings milder temperatures and less rain; excellent for outdoor hikes and exploring the city on foot.

Jun-Aug can be cool and comfortable with nights around 10-18°C; layering is key and mornings can be foggy.

Sep-Nov warms up and rain becomes more frequent; landscapes turn green and waterfalls are often fuller.

One of Brazil's highest peaks; challenging hike with panoramic valley views; access from Caparaó National Park near the MG-ES border.

Multiple forested trails through steep terrain, offering waterfalls, viewpoints, and wildlife; best with a guide.

Primarily Brazilian residents with strong rural and agricultural roots; communities around coffee farming and cattle raising.

Catholic traditions are prominent, with local festivals and processions shaping the calendar.