Things To Do
in Kāndi

Hilsa or locally-caught river fish prepared with mustard (shorshe) or simple light gravies; best at small family-run eateries and from fish stalls near the river.

Must-Try!

Comforting saffron-tinged khichuri (rice and lentils) often served with fried eggplant (beguni) or assorted telebhaja (fried snacks); common at dhabas and tea stalls.

Bengali sweets made from chhena (fresh cheese); look for a reputable local shop to try fresh sandesh and roshogolla.

A polite 'Nomoskar' (নমস্কার) or a nod works well. Use both hands when offering something or receiving a gift where appropriate and show respect to elders.

Dress modestly, especially at religious sites—cover shoulders and knees. Avoid public displays of affection and keep conversations respectful around cultural topics.

Remove shoes before entering homes and many temples. Ask for permission before photographing people, especially women and children.

Gentle walks along the rivers and wetlands near Kandi for birdwatching, photography and observing rural life; best after monsoon when water levels recede.

Short countryside loops through paddy fields, mango orchards and village lanes—ideal for morning or late-afternoon walks and cycling.

Short heritage walks around nearby Murshidabad/Berhampore visiting historic sites; not mountainous hikes but rewarding for history and architecture enthusiasts.

A significant portion of the population involved in agriculture, trade, and local services; active in cultural and religious festivals.

Also a sizeable community contributing to the social and cultural fabric; you will find mosques, markets and family-run businesses across the town.

Surrounding villages are home to farmers, fishermen, potters and weavers who come to Kandi’s markets to sell produce and crafts.

The dominant sport across towns and villages; informal matches are common in fields and school grounds and are a central part of community life.

Widely played and followed at local levels, with youth teams and neighborhood competitions.

Rural and traditional games like kabaddi are popular during festivals and village gatherings.

Vegetarian food is widely available—order dal, mixed vegetable dishes, khichuri, and chaats. Communicate plainly (in English or Bengali) that you want no meat/fish and ask about ghee if you avoid dairy.

Vegan options exist (rice, legumes, vegetable bhajas), but cross-contamination with ghee or fried items is common; explain restrictions clearly and choose freshly prepared simple dishes. Gluten-free travelers should avoid wheat-based items like luchi unless confirmed.

Carry allergy cards in Bengali if you have severe allergies; small eateries may not have ingredient lists and English may be limited.