Things To Do
in Raun

Early morning or sunset scenes of locals washing, rituals and soft golden light—great for atmospheric shots of daily life.

Colorful market scenes, textiles, spices and street vendors offer vibrant close-up and street photography opportunities.

Architectural details, prayer rituals and the interplay of light and shadow make this a rewarding location for culture-focused images.

A short climb gives panoramic views over fields, the town and surrounding landscape—ideal for wide landscapes at sunrise or sunset.

Yellow lentils tempered with cumin, garlic and chilies; commonly served in local eateries and homemade meals.

Must-Try!

Stuffed flatbread with spiced potato — a popular breakfast or street-food option available at tea stalls and bakeries.

A platter with rice, roti, dal, seasonal vegetable curries, chutney and dessert; look for family-run restaurants for authentic versions.

Tangy, spicy street snacks sold in the market—must-try in the evenings from busy stalls.

The central market lane where you can try fresh chaat, samosas, sweets and seasonal fruit; lively in the late afternoon and evening.

Held once or twice a week—great for fresh vegetables, local pickles, homemade dairy and regional snacks.

A simple 'Namaste' with folded palms is appreciated; polite behavior and smiling go a long way in interactions.

Remove shoes before entering temples, dress modestly (cover shoulders and knees), and ask before photographing worshippers or rituals.

Both visitors and locals favor modest clothing—covering shoulders and knees is customary, especially in conservative areas.

Haggling is common in markets—start lower than the asking price and negotiate politely; fixed-price stores should be paid as listed.

Tipping is modest and appreciated: 5–10% in restaurants if service charge isn't included, small change for porters and guides, and a rupee or two for taxi or rickshaw drivers for short trips.

Cash (Indian rupees) is king in small towns; many shops accept mobile payments (UPI or wallets) and a few businesses may accept cards, but carry cash for markets, street food and transport.

Hot and dry during the day with temperatures that can be uncomfortable; mornings and evenings are best for outdoor activities—stay hydrated and avoid midday heat.

Intermittent heavy rains make unpaved roads muddy and some trails slippery; the countryside becomes lush and green, and rivers swell—carry waterproof gear and plan extra travel time.

Cool to chilly mornings and nights with mild daytime temperatures; clear skies make it a pleasant time for walks and photography, but bring warm layers after sunset.

Pleasant, moderate weather with comfortable temperatures—ideal for outdoor exploration, markets and festivals, with blooming flora in the landscape.

A nearby regional/domestic airport typically serves short domestic flights and is usually reachable by a 1–3 hour road transfer; taxis and shared cabs are common connections.

The closest major international airport is the main hub for long-haul flights and larger domestic connections; expect a longer road or rail journey (2–6 hours) to reach Raun from this airport depending on the region.

Very easy to manage—many restaurants and street vendors offer vegetarian meals. Specify 'shakahari' or point to dishes since many meals are vegetarian by default.

Possible but requires caution: request no ghee, butter or yogurt and verify ingredients in breads and sweets. Simple vegetable curries and rice-based dishes are often safe.

Challenging in places serving a lot of wheat-based breads; rice-based dishes, lentils and some vegetable curries are usually safe, but always ask about flours used for binding or frying.

Halal meat may be less common in small-town eateries—look for Muslim-owned kebab stalls or ask restaurants for halal options, or choose vegetarian dishes.